10 Tishrei 5781 / Monday, September 28, 2020 | Torah Reading: Ha'azinu
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Broccoli Kugel    

Broccoli Kugel

This broccoli kugel (casserole) is simple, yet tasty and a sure favorite for Shabbat or weekday! A great way to get kids to eat their vegetables!


Preparation Time: 15 minutes 

Cook Time: 1 hour 

Level of Difficulty: Easy 

Kashrut Status: Parve 


Kugel is Yiddish for "casserole," also known as a pashtida in Hebrew. They come in all sorts of colors and flavors, but the one thing that combines them, is some sort of vegetable, mixed with eggs, and baked. 



1 (2 pound) bag of frozen Broccoli (cuts or florets) 

4 eggs 

½ cup mayonnaise 

1½ tsp salt 

¼ tsp pepper 

Pinch of chili pepper (optional)  



Defrost broccoli and blend in a food processor. Mix in the rest of the ingredients and pour into 9x13 pan. Bake for 1 hour. 




*Image for illustrative purposes only.


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